
How much fiber is in raw cabbage?
Raw Cabbage has 2.2 g of fiber per 1 cup shredded (89 g). That is 8% of the daily value and a moderate amount for a vegetable.
Soluble vs insoluble
The split is approximate and comes from USDA SR Legacy analyses where available. Soluble fiber dissolves into a gel and is the type most linked to cholesterol and blood sugar effects. Insoluble fiber adds bulk and keeps things moving.
About raw cabbage and fiber
A cup of shredded raw cabbage, the base of coleslaw, is 2.2 grams of fiber. Fermenting it into sauerkraut keeps the fiber roughly the same per cup.
How raw cabbage compares to other vegetables
Per typical serving. The highest vegetable in the database is artichoke at 6.9 g.
| Food | Serving | Fiber | Per 100 g | % DV |
|---|---|---|---|---|
| Corn | 1 medium ear | 2.4 g | 2.7 g | 9% |
| Beet | 1 medium | 2.3 g | 2.8 g | 8% |
| Cooked Spinach | 1/2 cup | 2.2 g | 2.4 g | 8% |
| Spaghetti Squash | 1 cup cooked | 2.2 g | 1.4 g | 8% |
| Raw Cabbage | 1 cup shredded | 2.2 g | 2.5 g | 8% |
| Cauliflower | 1 cup chopped | 2.1 g | 2 g | 8% |
| Sauerkraut | 1/2 cup | 2.1 g | 2.8 g | 8% |
Servings to reach a daily goal
servings of raw cabbage to reach 25 g, the adequate intake for adult women
servings of raw cabbage to reach 38 g, the adequate intake for adult men
Nobody should get all their fiber from one food. Gut bacteria respond to variety, and the fiber calculator shows a mixed day that reaches your number.
USDA entries for raw cabbage
Grams of fiber per 100 g from USDA FoodData Central (snapshot 2026-10-11). Different preparations and varieties explain the spread.
| USDA description | Fiber / 100 g | Soluble | Insoluble |
|---|---|---|---|
| Cabbage, raw | 2.5 g | – | – |
| Cabbage, green, raw | 2.5 g | – | – |
Frequently asked questions
How much fiber is in raw cabbage?
Is raw cabbage high in fiber?
Is the fiber in raw cabbage soluble or insoluble?
How many servings of raw cabbage would reach a daily fiber goal?
Values are per typical serving from USDA FoodData Central and standard references, rounded to one decimal. Actual fiber varies with variety, ripeness, and preparation. This is general nutrition information, not medical advice.