Lima Beans
Legume

How much fiber is in lima beans?

Lima Beans have 6.6 g of fiber per 1/2 cup cooked (85 g). That is 24% of the daily value and a high amount for a legume.

6.6g
per 1/2 cup cooked
7.8g
per 100 g
24%
daily value
#8of 17
legumes

Soluble vs insoluble

Soluble 2.1g 32% Insoluble 4.5g 68%

The split is approximate and comes from USDA SR Legacy analyses where available. Soluble fiber dissolves into a gel and is the type most linked to cholesterol and blood sugar effects. Insoluble fiber adds bulk and keeps things moving.

About lima beans and fiber

Lima beans, also sold as butter beans, are milder than most beans and have a solid soluble share. Frozen limas are the easiest form and cook in minutes.

Counts toward plant diversityHigh FODMAP at this serving

How lima beans compares to other legumes

Per typical serving. The highest legume in the database is navy beans at 9.6 g.

FoodServingFiberPer 100 g% DV
Mung Beans1/2 cup cooked7.7 g7.6 g28%
Pinto Beans1/2 cup cooked7.7 g9 g28%
Black Beans1/2 cup cooked7.5 g8.7 g27%
Lima Beans1/2 cup cooked6.6 g7.8 g24%
Kidney Beans1/2 cup cooked6.5 g7.3 g23%
Chickpeas1/2 cup cooked6.2 g7.6 g22%
Black-Eyed Peas1/2 cup cooked5.6 g6.5 g20%

All 17 legumes ranked by fiber

Servings to reach a daily goal

4×

servings of lima beans to reach 25 g, the adequate intake for adult women

6×

servings of lima beans to reach 38 g, the adequate intake for adult men

Nobody should get all their fiber from one food. Gut bacteria respond to variety, and the fiber calculator shows a mixed day that reaches your number.

USDA entries for lima beans

Grams of fiber per 100 g from USDA FoodData Central (snapshot 2026-10-11). Different preparations and varieties explain the spread.

USDA descriptionFiber / 100 gSolubleInsoluble
Lima beans, immature seeds, raw4.9 g––
Lima beans, large, mature seeds, raw19 g––
Lima beans, thin seeded (baby), mature seeds, raw20.6 g––
Lima beans, large, mature seeds, canned4.8 g––
Lima beans, large, mature seeds, cooked, boiled, without salt7 g––
Lima beans, immature seeds, cooked, boiled, drained, without salt5.4 g––
Lima beans, immature seeds, frozen, baby, unprepared6 g––
Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt7.7 g––

Frequently asked questions

How much fiber is in lima beans?
1/2 cup cooked of lima beans, about 85 grams, contains 6.6 grams of dietary fiber. That is 7.8 grams of fiber per 100 grams and 24% of the 28 gram daily value.
Are lima beans high in fiber?
Yes. At 6.6 g per serving, lima beans rank 8 of 17 legumes in the FiberUp database and 16 of 198 foods overall.
Is the fiber in lima beans soluble or insoluble?
About 32% of the fiber in lima beans is soluble (2.1 g) and 68% is insoluble (4.5 g). Soluble fiber forms a gel that slows digestion and feeds gut bacteria; insoluble fiber adds bulk and speeds transit.
How many servings of lima beans would reach a daily fiber goal?
It would take about 4 servings to reach 25 g (the adequate intake for adult women) and 6 servings to reach 38 g (adult men). Spreading fiber across several foods is easier and better for gut bacteria diversity.

Values are per typical serving from USDA FoodData Central and standard references, rounded to one decimal. Actual fiber varies with variety, ripeness, and preparation. This is general nutrition information, not medical advice.