Sweet Potato
Vegetable

How much fiber is in sweet potato?

Sweet Potato has 3.8 g of fiber per 1 medium (114 g). That is 14% of the daily value and a good amount for a vegetable.

3.8g
per 1 medium
3.3g
per 100 g
14%
daily value
#7of 60
vegetables

Soluble vs insoluble

Soluble 1.8g 47% Insoluble 2g 53%

The split is approximate and comes from USDA SR Legacy analyses where available. Soluble fiber dissolves into a gel and is the type most linked to cholesterol and blood sugar effects. Insoluble fiber adds bulk and keeps things moving.

About sweet potato and fiber

A medium sweet potato with skin gives 3.8 grams of fiber, about half of it soluble. Most of the insoluble fiber is in the skin, so peeling cuts the total by roughly a third.

Counts toward plant diversityLow FODMAP at this serving

How sweet potato compares to other vegetables

Per typical serving. The highest vegetable in the database is artichoke at 6.9 g.

FoodServingFiberPer 100 g% DV
Kohlrabi1 cup sliced4.9 g3.6 g18%
Acorn Squash1/2 cup baked4.5 g4.4 g16%
Green Peas1/2 cup4.4 g5.5 g16%
Sweet Potato1 medium3.8 g3.3 g14%
Swiss Chard1 cup cooked3.7 g2.1 g13%
Potato with Skin1 medium3.6 g2.4 g13%
Pumpkin (Canned)1/2 cup3.6 g3 g13%

All 60 vegetables ranked by fiber

Servings to reach a daily goal

7×

servings of sweet potato to reach 25 g, the adequate intake for adult women

10×

servings of sweet potato to reach 38 g, the adequate intake for adult men

Nobody should get all their fiber from one food. Gut bacteria respond to variety, and the fiber calculator shows a mixed day that reaches your number.

USDA entries for sweet potato

Grams of fiber per 100 g from USDA FoodData Central (snapshot 2026-10-11). Different preparations and varieties explain the spread.

USDA descriptionFiber / 100 gSolubleInsoluble
Sweet potatoes, orange flesh, without skin, raw4.4 g––
Sweet potato leaves, raw5.3 g––
Sweet potato, canned, mashed1.7 g––
Sweet potato, frozen, cooked, baked, without salt1.8 g––
Sweet potato leaves, cooked, steamed, without salt1.9 g––
Sweet potato, canned, vacuum pack1.8 g––
Sweet potato, cooked, baked in skin, flesh, without salt3.3 g––
Sweet Potato puffs, frozen, unprepared1.9 g––

Frequently asked questions

How much fiber is in sweet potato?
1 medium of sweet potato, about 114 grams, contains 3.8 grams of dietary fiber. That is 3.3 grams of fiber per 100 grams and 14% of the 28 gram daily value.
Is sweet potato high in fiber?
Sweet Potato is a good source at 3.8 g per serving, ranking 7 of 60 vegetables in the FiberUp database. Pairing it with a legume or whole grain gets a meal past 10 g.
Is the fiber in sweet potato soluble or insoluble?
About 47% of the fiber in sweet potato is soluble (1.8 g) and 53% is insoluble (2 g). Soluble fiber forms a gel that slows digestion and feeds gut bacteria; insoluble fiber adds bulk and speeds transit.
How many servings of sweet potato would reach a daily fiber goal?
It would take about 7 servings to reach 25 g (the adequate intake for adult women) and 10 servings to reach 38 g (adult men). Spreading fiber across several foods is easier and better for gut bacteria diversity.

Values are per typical serving from USDA FoodData Central and standard references, rounded to one decimal. Actual fiber varies with variety, ripeness, and preparation. This is general nutrition information, not medical advice.